Hot peach cobbler

Hot Peach Cobbler Recipe


Hot Peach Cobbler is a timeless dessert that captures the essence of summer in every bite. This classic recipe combines juicy, sweet peaches with a warm, buttery topping for a delightful treat that’s perfect for any occasion. Whether served with a scoop of vanilla ice cream or a dollop of whipped cream, this dessert is a crowd-pleaser. In this guide, we’ll take you through the steps to create a mouthwatering Hot Peach Cobbler that’s sure to become a family favorite.


For the Peach Filling:

  • 6 cups fresh or canned sliced peaches (if using canned, drain excess syrup)
  • 1 cup granulated sugar
  • 1 tablespoon cornstarch
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg (optional)
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

For the Cobbler Topping:

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 1/4 cup unsalted butter, melted
  • 1/2 teaspoon vanilla extract


Step 1: Preheat the Oven

  • Preheat your oven to 350°F (175°C).

Step 2: Prepare the Peach Filling

  • In a large mixing bowl, combine the sliced peaches, granulated sugar, cornstarch, ground cinnamon, nutmeg (if using), salt, and vanilla extract.
  • Gently toss the mixture to coat the peaches evenly.

Step 3: Transfer to Baking Dish

  • Pour the peach filling into a greased 9×13-inch baking dish, spreading it out evenly.

Step 4: Prepare the Cobbler Topping

  • In a separate bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.
  • Stir in the milk, melted unsalted butter, and vanilla extract until the batter is smooth.

Step 5: Add Topping to the Peaches

  • Carefully pour the cobbler topping over the peach filling in the baking dish. Use a spatula to spread it out evenly.

Step 6: Bake

  • Place the baking dish in the preheated oven and bake for 45-50 minutes, or until the cobbler topping is golden brown and the peach filling is bubbling.

Step 7: Serve Hot

  • Remove the Hot Peach Cobbler from the oven and let it cool for a few minutes.
  • Serve the cobbler while it’s still hot, either on its own or with your choice of toppings, such as vanilla ice cream or whipped cream.

Conclusion: Hot Peach Cobbler is a comforting dessert that embodies the flavors of summer. The combination of sweet, juicy peaches and a warm, buttery cobbler topping creates a delightful treat that’s perfect for any occasion. Whether you enjoy it as a comforting family dessert or serve it to guests, this classic recipe will never go out of style. Savor the essence of summer with a delicious serving of Hot Peach Cobbler!

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *