Perfectly Crunchy Peanut Butter Cookies – A Classic Sweet Treat

If you’re looking for a classic and irresistible sweet treat, these Peanut Butter Cookies are exactly what you need! With a perfect balance of rich peanut butter flavor and a crunchy, golden texture, these cookies are ideal for any occasion. Whether you’re baking for a family gathering or just craving something sweet, these peanut butter cookies will hit the spot every time.

Ingredients

• 1 cup peanut butter (smooth or crunchy)
• 1 cup sugar (granulated)
• 1 egg
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• 1/4 teaspoon salt (optional)
• Extra sugar for rolling (optional)

Instructions

1. Preheat the Oven
   Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or lightly grease it to prevent sticking.
2. Mix the Ingredients
   In a large mixing bowl, combine the peanut butter, sugar, egg, vanilla extract, baking soda, and salt (if using). Stir until everything is well combined and a smooth dough forms.
3. Shape the Cookies
   Roll the dough into 1-inch balls and place them on the prepared baking sheet, leaving about 2 inches between each cookie. If you prefer, you can roll the dough balls in some extra sugar for added sweetness and crunch.
4. Flatten the Cookies
   Use a fork to flatten each cookie, making a crisscross pattern on top. Gently press down in both directions to create the signature peanut butter cookie design.
5. Bake the Cookies
   Bake in the preheated oven for 10-12 minutes or until the edges are golden and the center is set. Keep an eye on them to ensure they don’t over-bake.
6. Cool and Serve
   Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy!

Why You’ll Love These Peanut Butter Cookies

• Simple Ingredients: With only a few pantry staples, these cookies are quick and easy to make, making them perfect for last-minute baking.
• Perfect Texture: These cookies have the perfect balance of crunchy edges and a soft, chewy center that melts in your mouth.
• Peanut Butter Lovers’ Dream: The peanut butter flavor shines through in every bite, making these cookies a must for anyone who loves peanut butter.

Pro Tips for the Best Peanut Butter Cookies

• Use Room Temperature Peanut Butter: For a smoother dough, use peanut butter that’s at room temperature.
• Chill the Dough (Optional): If you prefer slightly thicker cookies, chill the dough in the refrigerator for 30 minutes before baking.
• Avoid Over-Baking: Peanut butter cookies are best when they’re slightly soft in the center. Remove them from the oven once the edges are golden and the center is just set.

Conclusion

These Peanut Butter Cookies are a timeless classic that everyone will enjoy. With their perfect texture and irresistible flavor, they make the perfect snack or dessert. Whether you’re baking them for a special occasion or simply to satisfy your peanut butter cravings, these cookies are sure to be a hit. Try them out today and enjoy the ultimate peanut butter treat!